2023-2024 Academic Catalog 
    
    Jul 01, 2025  
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2023-2024 Academic Catalog [ARCHIVED CATALOG]

CHEM 030 - Kitchen Chemistry

Basic chemical principles can be applied to cooking.  Considered to be the original, most widespread form of chemical research, cooking illustrates chemical and biological changes that occur in food.  This course will explore properties in regards to food preparation, consumption, and nutrition with hands-on experiments and interactive learning.

Prerequisites: Must register for lab.

Course Designation/Attribute: SP

Anticipated Terms Offered: Offered Periodically
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